Operators are revamping their communication strategies during the COVID-19 pandemic to highlight their community connections, showcase family meal solutions and remind consumers of their efforts to protect customer health and safety.
Continue readingThe New Consumer Mindset
Consumers are drastically cutting back on restaurant purchases, scrutinizing the cleanliness of operations and seeking solace in familiar comfort foods, according recent research from Chicago-based firm Datassential.
Continue readingBeating the Winter Blues with Holiday, Sports Tie-Ins
The seasonal slowdown in restaurant dining that typically occurs every year in February and March always takes a toll on business. But there are things operators can do to keep customers engaged throughout the winter, even during the pandemic.
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